Toqué! Restaurant, Montreal

Copyright Photo: Toqué! Restaurant, Montreal by Montreal Photo Daily, on Flickr
The cheerful and playful sign for Toque!

Copyright Photo: Toqué! Restaurant- Montreal by Montreal Photo Daily, on Flickr
The patio terrace is perfect for dining al fresco.

The New York Times has described Montreal's Toque! Restaurant as a haute cuisine haven. From what I've heard, the foie gras appetizer and lamb entree are to die for. And the food presentation is second to none. Add a glass of Merlot to that and let's do lunch!

Recipe from Toque! --- Salmon with Maple Syrup Confit


Leif Hagen said...

Let's lunch there, Ken! I'd have the Salmon with the Maple Syrup Confit! C'est fun! Maybe some vino blanco with salmon and don't forget the dessert menu!
bon mardi et bonne journee!

RedPat said...

Great sign and patio. I had seen the recipe in the Globe and thought it sounded good then - maybe I'll try it now!

magiceye said...

fine dining!!

Genie -- Paris and Beyond said...

Oh my! I have only been to Montreal once and I ate there! It was in a very, very small space and only seated about 15 at the time. It was fabulous (and expensive). The exchange rate was excellent for Americans at the time. I still get their emails and love to read the French menu.

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